The Best Hard Ciders That Are Not Too Sweet

Virginia-based Albemarle Ciderworks grows many vintage apple varieties in its orchard, including the Hewes Crab Apple, a cultivar that was once widely used for cider production in 18th-century Virginia. While crab apples can be divisive, Beth Demmon appreciates their character, calling them “not everybody’s favorite” but “a really kind of fun, quirky apple” that produces…

The Best Hard Ciders That Are Not Too Sweet

A Dash of Chartreuse in Your Martini

ABOUT THE AUTHOR Andrea McHugh Andrea McHugh is a New England-based food, wine and spirits, and travel writer. Her byline can be found in US News, Insider, Parade Magazine, the Boston Globe, Yankee Magazine, Classic Boat, Travel Awaits, TripSavvy, the Hartford Courant and numerous national and international publications. She’s traveled to destinations far and wide,…

A Dash of Chartreuse in Your Martini

TI at LIV

TI Miami, FL – June 12, 2026 – LIV welcomed hip-hop icon T.I. for a high-energy night in Miami Beach, where partygoers gathered to see the Grammy Award-winning artist take over the famed nightclub. Guests packed the venue as T.I. delivered a performance of fan favorites, keeping the crowd energized throughout the evening and adding…

TI at LIV

Pineapple Mojito Cocktail Recipe

This Pineapple Mojito is bright, minty, and just sweet enough. It takes the classic mojito and gives it a tropical twist with pineapple juice. You still get the fresh lime, mint, rum, and bubbly club soda, but the pineapple makes it taste a little softer and fruitier. It’s a great warm-weather drink, but honestly, it…

Pineapple Mojito Cocktail Recipe