You Had Me at Hello | Cocktail Emporium

You Had Me at Hello INGREDIENTS 1.5 oz Roasted Pineapple Infused El Gobernador Pisco.5 oz Domaine de Canton Ginger Liqueur.75 oz Jolly Cut Simple Syrup.5 oz Lemon Juice.5 oz Lime Juice3 drops Ms. Better’s Pineapple Star Anise Bitters2 dashes Amargo Chuncho Bitters1 full dropper Ms. Better’s Bitters Miraculous Foamer METHOD Add all ingredients to shaker…

You Had Me at Hello
| Cocktail Emporium